Yakhni Soup is a one of most famous and easiest to prepare soups. Yakhni Soup can be prepared with chicken as well. Ingredients 1 big mutton bone 1 green cardamom 1 bay leaf 2 green chillIes, roughly chopped 1 tsp white pepper powder 1 tsp ginger powder Salt, to taste Coriander, as required Ghee, for [...]
Yakhni is basically a mispronunciation of Akhni, which means broth or shorba (soup). Boneless mutton and mutton shanks are boiled together with whole spices in plenty of water to make a shorba. This recipe is a simplified version of the original which is easy to make, enjoy and digest.
Subz Gosht is a meat recipe and can be tried with mutton and beef. Lamb or goat meat give maximum value of the recipe. Beef needs a lot more time to tender than mutton and spices can be added or removed dependent on personal choice.
BAKED LAMB CHOPS is a sweet chops dish. The gravvy is rich in content and sweet and sour taste enhances the taste and digestive value.
Bhuna Gosht is a light gravy with meat. It is yummy to eat with Nan, chapatti and even brown rice. Bhuna Gosht is a traditional Indian Pakistani dish, which is an time cook majority of time.