World Famous Cooking Recipes Famous cooking recipes from around the world!

Moroccan dishes are sumptuous for their taste and Moroccan Lamb Tagine is an easy cook and tasty bite for all food lovers. It can be tried with other meats like Chicken and Beef as well.

Shami Kebabs  can be made with lamb or beef keema (mince meat). Ingredients 1 kg boneless mutton, cubed 200 gms split Bengal gram (chana dal) 1 onion, cut into rings, for serving 50 gms ginger paste 50 gms garlic paste Salt, to taste 6 cardanioms 3 cinnamon sticks, 10 each 6 cloves 5 green chillies [...]

Very tasty and famous dish for meat lovers. Ingredients: 800 gms mutton, cut into 1” pieces on the bone 5 tbsp oil 4 medium onions, finely sliced 1-1/2 tbsp each, ginger and garlic pastes Salt, to taste 1/2 tsp turmeric powder Fresh coriander leaves, a few sprigs, chopped For masaIa 12 whole dried red chillies [...]

Chicken Kibbeh is a snack one relished at all times and all occasions. It is light and Crispy from outside and the stuffing is yummy due to inclusion of meat and the recipe has a high nutrition value as well.

Yam fry is a special dish for occasions and dinners and can be tried with Roosters or lamb meat as well. The spices are equally good with the same quantity and this can be taken with Garlic Bread or Chapati or simply as a serving with sauces of your choice.

Subz Gosht is a meat recipe and can be tried with mutton and beef. Lamb or goat meat give maximum value of the recipe. Beef needs a lot more time to tender than mutton and spices can be added or removed dependent on personal choice.

This is a traditional Rice and Meat dish, with variety of spices and deliciously aromatic flavors. Spices are given in moderate flavors and can be reduced in quantity for less spicy taste and can be a little added for more flavor.

This is a traditional food for special occasions. It is full of spice and taste and if beef is replaced by Lamb, the taste can be multiplied. Nahari can be cooked with Chicken as well.

BAKED LAMB CHOPS is a sweet chops dish. The gravvy is rich in content and sweet and sour taste enhances the taste and digestive value.

Lamb or Goat meat Malai Seekh Kebab are delicious and can be cooked especially during Eid. It has less spices and is easy to cook and eat. It can be served for Dinner and Lunch and can be used at tea time as a snack too.